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NILAVEMBU KUDINEER

115.00

Nilavembu, Seenthil, Vay vilangam, Kadugu rogini, red sandal, sandal, pei pudal, milagu, vettiver, vilamitchai ver

Reduces the fever , Cold & body pain
Builds immunity
Good for fever caused by pittah

Add 1 spoon of nilavembu kudineer powder in 200ml of water, boil till it reduces to 100ml.
Filter and drink before food, twice or thrice a day during fever.
Normal person drink once in a week to build immunity

Availability: 56 in stock

Nilavembu is a bitter-tasting herb native to India and Sri Lanka. It has been traditionally used for centuries in Ayurveda and Siddha medicine for its various health benefits. The herb is characterized by its distinct bitter taste and is known for its potent medicinal properties.

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